Nasi kuning + Ayam Kalasan + Soun Labu

Today I cooked ayam kalasan, soun labu kuning & nasi kuning for my bible study. I think they taste really nice and complement each other. Ayam kalasan is sweet, soun labu is salty and of course yellow rice will never go wrong with any dishes :) Below is the pics and recipes.

Yellow rice --> white rice + yellow rice Kokita mix

Ayam kalasan ala ci lilyRecipe ayam kalasan:

ingredients:

1 whole chicken, cut into smaller parts

1 coconut water plus water

4 shallots

4 garlic

1/2 palm sugar

white sugar

salt

4 bay leaves

2 galanga

Method:
minced shallots and garlic, stir-fry using vegetable oil.
Add chicken and the rest of ingredients.
Cook until tender and until the water has mostly evaporated.
Fry or (deep fry) just a little bit.
Eat with indonesian chilli --> more delicious :P

Soun Labu
Recipe courtersy of ci lily again:
2 bawang putih, 1 merah chopped..
3 cm kencur
1 tsp terasi
garam
1 soun
1-2 labu
kunyit powder
santan

tumis bawang, masukin labu, airin dikit, masukin santan, ksh bumbu2nya, masukin soun terakhir.. sampe mateng semua.. kelar deh..

ENJOY :)